Restaurant guide

Happy New Year from everyone at Nick's Jr! We hope you have an amazing 2019!! To kick off the year, we are bringing back THE SOUTHWESTERN BURGER with a twist! It's a 1/4 lb fresh beef patty mixed w/ Worcestershire sauce, topped w/ habanero pepper jack cheese, homemade spicy guacamole, bacon, tomato, onion, and piles of fried pickle chips and now crunchy onion strings too, topped with jalapeno mayo, on a sesame bun! Swing by today and try it out, only at Nick's Jr!

We're sorry we missed this when it was first posted, but Nick's Jr was named the #1 Best Gyro spot by Live In Everett on their EVVY Awards. We're so humbled, thank you for this awesome honor!! https://www.liveineverett.com/blog/the-evvy-awards-everetts-best-hair-salon-barber-shop-winners-wmyht

Happy Holidays!! As we roll in to the holiday season, we decided to try a new twist on an old favorite: THE COWBOY BURGER! You get our usual 1/4 lb fresh beef patty, with Nick's BBQ sauce, pepper jack cheese, a fried egg, lettuce, tomato and pickles, but this time topped with crispy onion strings before being finished with Nick’s mayo on an onion bun! Only in December, only at Nick's Jr! Come in and give it a try!

Happy November, everyone! Our special this month is the BUFFALO CHICKEN WRAP! Two chicken tenderloins breaded and deep fried, tossed in buffalo sauce, covered with lettuce, tomato, shredded cheddar cheese and Nick’s cool ranch dressing on warm pita bread! Come in and try it today!

Happy September everyone! Apologies for this being a couple days late, but we're thrilled about our monthly special - NICK'S PHILLY SANDWICH! Thin-sliced sirloin steak on fresh Ciabatta bread, topped with American cheese, grilled green peppers & onions (sauteed with a touch of garlic) and fry sauce! We're open today (Labor Day) and for the rest of the month for you to come in and try one today!

Can you believe it's already August? 2018 is just flying by! But a new month means a new burger, so we're proud to introduce the HUEVOS RANCHEROS BURGER! We took one of our fresh 1/4 lb patties, topped it with melted pepper jack cheese, a fried egg, home made tortilla strips, home made spicy pico de gallo and finished with our very own jalapeno mayo, all on a sesame bun! Just for the month of August, only at Nick's Jr! Come in and try it today!

Happy summer, everyone! We are going to be freshening up Nick's Jr with a new coat of paint. The restaurant WILL BE OPEN during the painting, it's just all the windows will be covered with plastic so it looks like we're not! We'll be posting our new special tomorrow as well, so stay tuned. Thanks!!

It's that time of the year again! Our annual tradition is back for July - THE DELUXE ALL-AMERICAN BURGER! Because YOU demanded it, this time around, we've also added bacon! That's right, you get two fresh 1/4 lb. beef patties topped with four (4!) slices of American cheese, bacon(!!), lettuce, tomato, onion, pickle, ketchup and mustard on a sesame bun! Only for the month of July, only at Nick's Jr!

NEWS! We tried to be optimistic, but it looks like the new roof installation will take through today (Wednesday 6/20) to finish. We will be back open tomorrow, Thursday, June 21st! We apologize again for the inconvenience.

NEWS!! Thanks to the age of the building, Nick's Jr. needs a new roof! Because of that, we are closing for two days (Monday 6/18 & Tuesday 6/19 (with a small possibility of needing Wednesday 6/20 as well, but we don't anticipate that)) as our roof is being replaced. We sincerely apologize for the inconvenience! We'll be back and raring to go either on 6/20 or guaranteed by 6/21! Thanks for understanding!!

The June burger of the month is THE WYOMING BURGER! We've taken our 1/4 lb fresh beef patty, topped with melted American cheese, bacon, THREE onion rings!, a fresh fried egg and Nick's home made mayo, all on a sesame bun! This month only, at Nick's Jr!

Just in time for Cinco De Mayo, here comes THE PICO DE GALLO BURGER!! 1/4 lb fresh beef patty, topped with bacon, habanero pepper jack cheese, lettuce, home made spicy pico de gallo, a pile of crunchy jalapeno chips and topped with Nick's mayo, all on a sesame bun! This month only at Nick's Jr!!

We wanted to wait a couple days after April Fool's, because our new burger of the month is so ridiculous, you might think it's too good to be true! It's THE SOUTHWESTERN BURGER 1/4 lb fresh beef patty mixed with Worcestershire sauce, topped with habanero pepper jack cheese, home made spicy guacamole, bacon, tomato, onion, fried pickle chips and a pile of crunchy jalapeno chips, topped with jalapeno mayo, all on a sesame bun! Come in and try this spicy burger, only at Nick's Jr!

March is here!! It's been chilly and we wanted to do something hearty, so say hello to THE COWBOY BURGER! We take our 1/4 lb fresh beef patty, top it with Nick's BBQ sauce, pepper jack cheese, and one giant deep fried onion ring, pile lettuce, tomato, pickles and Nick’s mayo on top, all inside a delicious onion bun! Come in and try this amazing burger, only at Nick's Jr!

Happy February! It's the month of love, which means it's the perfect time for us to bring back a fan favorite, THE HUNKA HUNKA BURNING LOVE Burger! Take on of our fresh 1/4 lb beef patties, top it with spicy peanut butter, bacon, some fresh banana, lettuce, tomato and finished with adobo mayo, all on a sesame bun! Give it a try, only this month at Nick's Jr!

#TBT to the time in the distant past that where Nick's Jr stands today was an original Taco Bell

HAPPY NEW YEAR!!! For January, we're returning a much-demanded burger to the forefront as our special: THE CHICKEN TENDER BUFFALO BURGER!! Our fresh 1/4 lb. beef patty is topped with melted Swiss cheese and two (2!) pieces of delicious chicken tenders that have been tossed in buffalo sauce! All that is finished off with lettuce, tomato and Nick’s cool homemade Ranch dressing! Swing by today to grab this wonderful burger, only at Nick's Jr!

The holidays are upon us and December is officially here. That means another amazing burger of the month. Our December special is THE PORKY BURGER!! Take one of our fresh 1/4 lb patties, top it with THREE (that's right, THREE) different grilled meats meats: sliced ham, Mortadella and hot Italian Capicola ham! Melt that under a layer of Provolone cheese, top it with lettuce, tomato, onion, pickles and Nick’s mayo on a sesame bun, and you have yourself one heck of a delicious burger! Swing by today and try it, only for December and only at Nick's Jr!